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Black Pepper Powder

Black pepper, widely known as the "King of Spices," is among the most traded and versatile spices in global commerce. Ground into a fine powder, it offers consistent pungency, a bold aromatic profile, and a warm, sharp bite - making it indispensable across culinary, food processing, and industrial seasoning applications worldwide.

Geodhara International is a trusted supplier of premium export-grade black pepper powder, finely ground from hand-selected Malabar and Tellicherry peppercorns, sourced through our trusted supplier network from India's pepper-growing regions. Every batch is machine-cleaned, steam-sterilized for food safety, and available in multiple mesh sizes (40, 60, 80 mesh) - tailored to the exact specifications of food manufacturers, spice blenders, ready-meal producers, and pharmaceutical processors.

We serve importers, wholesalers, distributors, and food companies across the Middle East, Southeast Asia, Europe, Africa, and the Americas with complete export documentation, competitive pricing, and reliable bulk supply.

Specification

Country of OriginIndia (Kerala, Karnataka, Tamil Nadu)

Botanical NamePiper nigrum

HS Code0904.12

Available FormsFine powder, coarse powder, table grind

Mesh Size40, 60 and 80 mesh

Piperine Content3% - 6%

ColourDark grey to brownish black

QualityMilled from cleaned whole pepper and sieved to mesh

MoistureMax 12%

Packaging25 kg PP or paper bags, jute bags, cartons

LabellingPrivate labelling available

Shelf Life12 - 18 months

StorageCool, dry and well ventilated, away from strong odours

GMO StatusNon-GM

Harvest PeriodMilled year round from the Dec - Mar crop

SpecificationFull spec sheet, COA and samples on request

Container

Quantity: Approx. 14 MT

Quantity: Approx. 25 MT

Uses & Benefits

Adds sharp, warm flavour and heat to curries, soups, sauces, marinades, and seasoning blends worldwide.
Key ingredient in garam masala, curry powders, and ready-to-eat spice mixes for food manufacturers.
Used extensively in meat processing, snack seasoning, instant noodles, and ready-meal production.
Applied in Ayurvedic and herbal formulations for its bioavailability-enhancing properties (piperine).
Used as a natural preservative and flavour enhancer in the food processing industry.

Known As

EnglishBlack Pepper Powder

Hindiकाली मिर्च पाउडर (Kali Mirch Powder)

Arabicفلفل أسود مطحون (Fulful Aswad Mathun)

GermanSchwarzer Pfeffer, gemahlen

ItalianPepe Nero Macinato

DutchGemalen Zwarte Peper

RussianМолотый чёрный перец (Molotyi chyorny perets)

Japanese黒胡椒パウダー (Kuro Koshou Paudaa)

SpanishPimienta Negra Molida

FrenchPoivre Noir Moulu

Chinese黑胡椒粉 (Hei Hujiao Fen)

FAQs

What mesh sizes are available for black pepper powder?

We offer black pepper powder in 40 mesh, 60 mesh, and 80 mesh. Custom mesh sizes can be arranged for bulk orders.

What is the piperine content of your black pepper powder?

Our black pepper powder contains 3% to 6% piperine depending on the grade milled. Detailed test certificates are provided with every shipment.

Is the black pepper powder steam sterilized?

Yes, our black pepper powder undergoes steam sterilization to meet international food-safety standards, ensuring low microbial counts without chemical treatment.

What packaging options are available?

We offer 25 kg and 50 kg PP bags, jute bags, cartons, and custom private-label packaging to suit your market requirements.

What export documentation do you provide?

We provide complete export documentation including phytosanitary certificate, certificate of origin, fumigation certificate, NABL lab test reports, and shipping documents.